Tasting
In the vines
Here you will find an overview of our production and some technical descriptions.
- Saint-Joseph Rouge Cuvée Tradition "Between Friends" 2016 :
- Geographical situation: in the northern part of the appellation Commune: Charnas Terroir: granitic subsoil. Soil composed of shale and gneiss. South South East exposure Grape variety: 100% Syrah Vineyard age: 15 years Yield: 40 hectoliters per hectare Tillage: plowing Vinification: manual harvesting. Parcel selection. 100% destemming then crushing and cold setting at 12 ° C for 2 to 3 days. 1 reassembly per day. Hot maceration (25 to 35 ° C) for 25 to 30 days. Vatting and pressing, juice press and shot high apart. Aging in oak barrels for 18 months (barrel of 3 to 6 wines) Harvest date: early October 2015 Bottling: mid May 2016 cork closure Area: 3 Hectares
- Saint-Joseph Rouge Cuvée Old vines "Serine des fées" 2016:
- Geographical situation: in the northern part of the appellation Commune: Charnas Terroir: granitic subsoil. Soil composed of shale and gneiss. South South East exposure Grape variety: 100% Syrah Vineyard age: 30 to 35 years Yield: 35 hectoliters per hectare Tillage: tillage Vinification: manual harvesting. Parcel selection. 100% destemming then crushing and cold setting at 12 ° C for 2 to 3 days. 1 reassembly per day. Hot maceration (25 to 35 ° C) for 25 to 30 days. Vatting and pressing, juice press and shot high apart. Aging in oak barrels for 18 months (new barrels renewed by 1/4) Harvest date: early October 2015 Bottling: mid-May cork cork Surface: 1.5 Hectare Geographic Location: in the northern part of the appellation Municipality: Charnas Soil: granitic soil. Soil composed of shale and gneiss. South South East exposure Grape variety: 100% Syrah Vineyard age: 15 years Yield: 40 hectoliters per hectare Tillage: plowing Vinification: manual harvesting. Parcel selection. 100% destemming then crushing and cold setting at 12 ° C for 2 to 3 days. 1 reassembly per day. Hot maceration (25 to 35 ° C) for 25 to 30 days. Vatting and pressing, juice press and shot high apart. Aging in oak barrels for 18 months (barrel of 3 to 6 wines) Harvest date: early October 2015 Bottling: mid May 2016 cork closure Area: 3 Hectares
- Saint-Joseph Blanc "Between Friends" 2016
- Viognier "Vin de pays" 2016
- Condrieu 2016:
- this appellation is the northernmost of the Rhone Valley ... It derives its exceptional character from Viognier, planted here on its original terroir. The narrow terraces of the appellation are generally composed of granite and "d'Arzelle", a mixture of decomposing rock, granite, mica, shale and clay, which gives the wines of Condrieu their aromas of fruit, white peach and apricot.